APPETIZERS
Daily Market Soup - $6.50
The Palate's Seafood Chowder - $7.50
Oven Roasted Tomato Bruschetta - $9
Roma tomatoes, black olives, green onions in a garlic and balsamic marinade,
covered with mozzarella and feta cheeses
Baked Spring Rolls - $9
Goat cheese, sun dried tomatoes, baby spinach, carrots, Asian glass noodles
served with a Thai inspired dipping sauce
Grilled Flatbread and House Hummus - $9
creamy puree of chickpeas, garlic and tahini seasoned with lemon juice
Smoked Salmon - $12
Delicately sliced local cold smoked salmon served amongst capers, red sweet
onions and ciabatta bread, With a honey Dijon and dill mustard sauce
Mussels - $11
Curried cream or white wine and maritime dulse
SALADS
The Boston - $8
Mixed greens, almonds, crumbled blue cheese, Granny Smith apples, raisins,
green onions and our Honey Dijon dressing
The Spinach - $8
Sun-dried cranberries, toasted almonds, and fresh seasonal fruit.
Served with our own European French dressing
The Palate Caesar - $9
Crispy romaine lettuce, fresh bacon, foccacia croutons topped with parmesan
cheese and a poached egg
ENTREÉ
Poached Halibut - $25Allergy Alert: Before ordering please notify server of any allergies