APPETIZERS
Daily Market Soup - $6 ½
The Palate's Seafood Chowder - $7 ½
Oven Roasted Tomato Bruschetta - $9
Roma tomatoes, black olives, green onions in a garlic and balsamic marinade,
covered with mozzarella and feta cheeses
Baked Spring Rolls - $9
Goat cheese, sun dried tomatoes, baby spinach, carrots, Asian glass noodles
served with a Thai inspired dipping sauce
Hummus and Flatbread - $9
Our own in house Hummus, served with grilled flatbread , Roma tomatoes
and drizzled with a Sweet balsamic vinegar reduction
Baked Brie - $9
Stuffed with as much local seasonal ingredients as possible (ask your server)
Drizzled with a balsamic reduction
Smoked Salmon - $12
Delicately sliced local cold smoked salmon served amongst capers, red sweet
onions and ciabatta bread, With a honey Dijon and dill mustard sauce
Mussels - $12
Choice of Curried cream or Lime and cilantro
SALADS
The Boston - $8
Mixed greens, almonds, crumbled blue cheese, Granny Smith apples, raisins,
green onions and our Honey Dijon dressing
Warmed Baby Spinach - $8
With Organic quinoa tossed with seasonal vegetables,
goat cheese and balsamic vinaigrette
The Palate Caesar - $9
Crispy romaine lettuce, fresh bacon, foccacia croutons topped with parmesan
cheese and a poached egg
ENTREÉS
Poached Halibut - $27Allergy Alert: Before ordering please notify server of any allergies